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Goose Menu

Goose menu

Appetizer

Pumpkin cream soup

Creamy pumpkin soup refined with ginger and pumpkin seed oil, garnished with gambas saté

Main course

Roast goose from the breast and leg

Roast Goose from breast and leg with glazed chestnuts, pear with cranberries  red cabbage, two kinds of dumplings and gravy

Dessert

Vanilla ice cream-gingerbread truffle

Homemade vanilla ice-cream gingerbread truffle with warm cinnamon plums

 

Just Main Course22,50 €
2 Course Menu27,50 €
3 Course Menu32,50 €

 

We are happy to accept your reservation request by phone at 069 64355 - 2222 or by e-mail.

A reservation is only binding when it has been confirmed by us.

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Goose to go

After ordering in advance, you can pick up your perfectly prepared goose incl. side dishes cold from our restaurant in the practical "goose box".
You pay for the goose directly when you pick it up on site at Paulaner Squaire.


Instructions
on how easy the preparation is

Goose with everything for 4 persons

with potato and bread dumplings, red apple cabbage, goose sauce, chestnuts and cranberry pears and a bottle of red wine (free)

Price
€ 99,-

1/2 goose with everything for 2 persons

with potato and bread dumplings, apple red cabbage, goose sauce, chestnuts and cranberry pears

Price
€ 52,-

We will be happy to take your order by phone at +49 69 / 6435522 - 22 (Mon-Fri 8-15 hrs)
or at any time with the order form

* Pflichtfelder

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